| Mom Wilson's Spaghetti Sauce 1 good sized onion
2 pounds Mom Wilson’s (mild or hot) Italian sausage
1 jar spaghetti sauce (your favorite brand)
Brown one good-sized chopped onion. Take hot or mild Italian sausage out of casing and
brown. Add spaghetti sauce. Simmer for two hours.
To make this a little different, add pieces of baby back ribs cut into two inch pieces. It
size pieces of tenderloin added will make it delicious!
Enjoy!
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